Sesame Cheese Muffins Recipe

Ingredients:

1.5 c of Bisquick
1/4 c of onion; minced
3/4 c of cheese (sharp cheddar); grated
1 pc of egg; beaten
1 Tbsp of sesame seeds; toasted
1/2 c of milk

Instructions:

Fry onions with butter (1 Tbsp) ’til it caramelize. Combine Bisquick with cheese in a mixing bowl. In a separate bowl, blend together the onion, egg and milk.

Add the egg mixture to Bisquick then whip for half a minute. Pour into oiled muffin cup tins up to 2/3. Top with cheese (grated) as well as sesame seeds. Put in the oven for 12 – 15 mins, 400 deg Fahrenheit.

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