Poppy Seed Muffins Recipe

Poppy Seed Muffins Recipe

Ingredients:

1-3/4 c of flour; sifted
1/2 c of sugar (refined)
2 tsps of baking powder (Calumet)
1 Tbsp of poppy seeds
3/4 c of milk
1 pc of egg (beaten)
1/4 tsp of salt
1/4 c of oil

Instructions:

Preheat the oven at 400 deg Fahrenheit. Grease a (muffin) pan. Combine sugar, flour, Calumet, salt, and seeds inside a medium-sized bowl; set it aside.

Combine milk, oil, and egg; add onto the mixture of flour. Stir gently till moistened. Transfer the batter onto the pan and bake, about twenty mins.

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