No Fat Blueberry Muffins Recipe
Ingredients:
2 teaspoons of (baking) powder
1 & 1/4 cup of skimmed milk
1/2 teaspoon of salt
2 cup of flour; sifted
1 teaspoon of (baking) soda
4 eggwhites
1/2 cup of sugar (granulated)
1 cup of fresh blueberries
Instructions:
Prepare oven. Heat it to four hundred degrees Fahrenheit. Grease 12 muffin tins (2 x 2 & 1/2-inch). Sift salt, baking powder, soda and flour together in mixing bowl. Combine milk and eggwhites separately, then add in dry mixture plus your sugar.
Blend w/ spatula ’til combined thoroughly. Fold in blueberries gently. Scoop batter evenly into muffin tins filling about two-thirds of each cup. Bake for 18-22 mins.
>> No Fat Blueberry Muffins Recipe