Banana Poppy Seed Muffins Recipe

Banana Poppy Seed Muffins Recipe

Ingredients:

1/4 tsp of Arm and Hammer (baking soda)
2 tsps of baking powder
1 1/2 c of flour
1/2 c of milk
1/4 c of oil (vegetable)
1/2 c of sugar
1 whole egg
2 pcs of bananas (ripe)
1/2 tsp of salt
2 1/2 tsp of poppy seeds

Instructions:

Heat oven, 400 deg Fahrenheit. Place cupcake liners on cupcake trays. Whisk egg, oil and sugar. Combine the bananas, poppy seed and milk. Sift flour together with baking powder, Arm and Hammer (baking soda) and salt.

Add your flour mix to your egg mixture. Mix thoroughly until moist. Pour batter onto prepared muffin tray. Bake for twenty minutes until set.

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