Almond Poppy Seed Muffins Recipe

Almond Poppy Seed Muffins Recipe

Ingredients:

3/4 teaspoon of salt
1 c of sugar
1.5 c of flour
3/4 teaspoon of baking powder
3/4 c of vegetable oil
1 pc of egg
3/4 c of milk
2 tablespoons of poppy seeds
1 tablespoon of almond (extract)

Ingredients:

Preheat oven with a temperature of 350 degrees F. Sift baking powder, sugar, flour, seeds and salt together into a large-sized bowl. Beat eggs, extract, milk and oil together into a small-sized bowl. Blend the wet ingredients into flour mixture.

Mix well ’til dampened. Prepare some muffin cups and fill each 2/3 full. Let it bake for 25 to 30 minutes or ’til golden-brown.

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